Banquet Menu at «Chateau Fort de Manavi»

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bludo
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  • Shoti bread (baked in-house)
  • Pkhali assortment
  • Pickles assortment
  • Olives
  • Caesar /Olivier salad
  • Fresh herb platter
  • Cheese platter
  • Roasted chicken
  • Boiled chicken
  • Meat assortment
  • Boiled tongue
  • Imeretian kupati
  • Apkhazura
  • Shkmeruli
  • Pork Qaurma
  • Pork in spicy sauce
  • Pork barbecue kakhetian
  • Khashlama
  • Roasted piglet
  • Kid (young goat) in tomato/ Chakhapuli from Lamb(young sheep,
  • Batkani)
  • Mushroom chakapuli
  • Satsivi
  • Kebab
  • Khachapuri imeretian/ megrelian
  • Salmon in Kinzmari Sauce
  • Sliced Smoked Sataly
  • Red caviar
  • Mushrooms in clay pan with sulguni cheese
  • Tkemali (plum sauce)
  • Satsibeli (tomato Sauce)
  • Family-style potatoes/Fried potatoes
  • Bazhe (walnut sauce)
  • Borjomi mineral water
  • Bakuriani water
  • Lemonade
  • Homemade compote /mojito
  • Homemade Baked
  • Fruit platter
  • Tea/Coffee
  • Wine from a qvevri on tap (Rkatsiteli, Manavi Mtsvane, Kisi, Saperavi, Aladasturi)
  • Chacha (classic or infused with nuts, lemon, rose petals, tarragon,
  • oak, or pepper).
Menu
/**"@type": "LocalBusiness",**/
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